Endorsements

“There are so many reasons to shift to a vegan diet, so who better to guide you than Peggy, who has been vegan for 30 years. The book outlines the profound benefits of adopting a vegan diet for planetary health and the non-human animals we share this planet with. The good news is that a…

“Here is a fabulous introduction to the plant-based lifestyle! The Contented Vegan includes everything you need to know but didn’t know where to ask. Peggy has raised her family entirely on a vegan diet and shares the practical and tasty recipes that have kept them well for more than thirty years. She knows what she’s…

“Warning: the mouth-wateringly delicious meals stylishly presented and gorgeously photographed in this book will not make you feel better. Not immediately. If you’re like me, they will make you ravenously hungry! And keen to hit the kitchen. Fortunately, the very simple instructions will help you quickly solve this problem, even if your cooking skills are…

“If you are considering shifting to a plant-based diet, The Contented Vegan will give you both the ‘Why?’ and the ‘How?’ of becoming a vegan, and the recipes should make you a very contented one.” Peter Singer, AC Ira W. DeCamp Professor of Bioethics University Center for Human Values Princeton University

“I highly recommend The Contented Vegan. It’s more than a cookbook. Peggy carefully explains how we humans must grow into a new relationship with our food and our planet – both for our own health and for the health and welfare of our fellow inhabitants, and the recipes are amazing! In other words, this is…